Contact & Links Home Site Map Contact TAB TAB Mail List About Us Links Disclaimer Blog Recipes & Guides Bar Guide Holiday Recipes Recipes Homemade Wine Vodka History Wine Making Supplies & Kits Bartending Tools Bartending Kits Bar Supplies Schools & Jobs Schools Licenses Certification Resumes Jobs Tips & Tricks Tricks Tips Services Flair Management Party Hosting An extensive variety of bar supplies for your every need   Enter your search terms Web www.the-authentic-bartender.com Submit search form     When having the proper bar supplies on hand, being an authentic bartender becomes an enjoyable and efficient career. Because there is unnecessary energy involved in locating supplies, effort is definitely lost in doing the job you chose to do. Consequently, included with your bar supplies is having the necessary equipment that allows you to boost your performance. Considering the reality that when the suitable tools are in place, your guests’ drinking experience becomes quite pleasurable; they can then explore their own imagination. When bearing in mind the type of equipment needed, please take our list into consideration. As an authentic bartender, you would want to furnish your bar with an adequate amount of bar supplies, and obtaining the appropriate glassware is a necessity. By having the proper glasses you are able to beautify the beverage you are creating; after all, you don’t want to serve a Pina Colada in an old fashion glass. Below is a list of the most essential glasses needed for your bar. Overall, the capacity to provide your customers with the best service available requires that your bar contains all of the following bar supplies as satisfactorily as possible: 1. Condiments  2. Equipment  3. Garnishes  4. Liqueurs  5. Liquor  6. Mixers  7. Beer 8. Glassware  ------------------

1. CONDIMENTS

• Angostura bitters  • Cream---heavy & light  • Grated Nutmeg  • Grenadine  • Ground pepper  • Salt  • Simple Sugar syrup  • Tabasco sauce  • Worcestershire sauce 

2. EQUIPMENT

o Bar Spoon  o Bartender’s Recipe Book  o Bottle pourers and sealers  o Cocktail napkins and coasters  o Cocktail and tooth picks  o Corkscrew  o Cutting board and fruit knife  o Electric Blender  o Electric Ice Crusher  o Fruit containers (to store fruit in)   o Funnel  o Ice bucket with an ice scoop  o Mixing glass  o Salt and pepper shakers  o Shaker and strainer  o Straws---long and short  o Swizzle Sticks  o Towels 

To assist you in understanding bartending words; A Taste of Texas offers you their Glossary of Bar Terms  

And here is a large selection of wine, spirits, bar supplies, and gifts for your every need:-

 For a wide variety of  Bar Books, Bar Videos, Bar Tools, Bar Equipment, Bar Supplies, Bar Novelties, Package Specials and much more, please click on  The Authentic Bartender Barstore

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Bar Measurements

Other Measurements

^(*) A "shotglass" is usually 1.5 ounces, but sometimes 2 ounces with a measuring line at 1.5 ounces. You can also buy (in US) "short shot" glasses or "pony shots" which are 1 ounce. Pony shots are usually used with martinis, manhattans, and rob roys.

3. GARNISHES

 Cocktail olives and onions   Lemon wedges and peel twists   Lime wedges   Maraschino Cherries   Orange slices 

4.LIQUEURS

• Amaretto  • Anisette  • B&B  • Bailey’s Irish Cream  • Contreau  • Crème de Cacao (Dark and White)   • Crème de Cassis  • Crème de Menthe (Green and white)   • Flavored Brandies (Apricot, Banana, and Blackberry)   • Hpnotiq  • Southern Comfort • Kahlua

• Galliano  • Grand Marnier  • Kahlua  • Irish Whiskey  • Malibu Rum  • Midiori  • Parfait Amour  • Pernod  • Peter (Cherry) Herring  • Sambuca  • Sherries (Sweet, Medium, and Dry)   • Sloe Gin  • Tequila  • Tia Maria  • Triple Sec  • Alize • Blue Curacao

5. LIQUOR

 Beer   Bourbon   Cognac   Gin   Vodka  Rum (light, brown, & dark)    Rye (or Canadian whiskey)    Scotch whiskey (blended and single malt)    Vermouth (dry and sweet)    White and red wine (dry)  

6. MIXERS

Juices

 Cranberry   Grapefruit   Lemon Sour Mix   Lime (sweetened)   Orange   Pina Colada Mix   Pineapple   Tomato 

Sodas

 Club   Cola   Diet cola   Diet 7-Up or Sprite   Ginger ale   7-Up or Sprite   Tonic Water

7. Beer

Your basic beer layout is usually as follows:-

a. Local or domestic

b. American

c. Imported

d. Light  

8. GLASSWARE

1. Collins-Tall and slender holding 10 to 14 oz, used for the drinks with the greatest liquid volumes. Sometimes frosted.

2. Shot- The common shot glass (or jigger) holds 1 1/2 oz. An actual "shot" glass may vary from 1 to 2 oz. A "pony shot" glass is 1 oz.

3. Highball-Similar shape to the collins glass but shorter and fatter of 8 to 12 oz.  

4. Old-Fashioned-The short, wide "on the rocks" glass holding 6 to 9 oz.  

5. Beer Mug-The standard mug holding 12 to 34 ozs.  

6. Beer Pilsner-The tall, wide beer glass holding 16 ozs.  

7. Irish Coffee Glass-The common 8 to 12 oz coffee mugs

8. Pousse Cafe-A narrow glass essentially used for pousse cafés and other layered dessert drinks. approx. 6 ounces  

9. Parfait-This glass comes in various shapes. The stem keeps the ice cream from melting quickly. approx.12 ozs 

10. Red Wine-A stemmed round bowled 9 to 14 oz glass  

11. White Wine-The standard 6 to 8 oz "white wine" style glass  

12. Sherry-This small narrow stemmed glass is the choice for aperitifs, ports, and sherry, approx. 2 ozs.

  13. Champagne Flute-4 to 6 oz stemmed specialty glass

  14. Brandy Snifter-Usually 3, 6, 10 or 12 oz. The 6 oz size is most common. Can be used as substitute for the drinks that call for a shot glass.

15. Cocktail-Very versatile stemmed glass used for "straight up" drinks like the cream drinks and martinis. Sizes range from 3 to 6 oz but the 4 oz is the most common size. The larger 6 ounce saucer style is used for margaritas and frozen drinks. The 4 oz "V" shaped ones are commonly used for martinis.  

16. Cordial or Pony-About 1 to 2 oz for some shot type drinks, liqueurs and layered delights.

17. Whiskey Sour-This is a stemmed, wide opening glass, alike to a small version of a champagne flute, approx. 5 ozs

18. Hurricane -- A tall, elegantly cut glass named after it's hurricane-lamp-like shape, used for exotic/tropical drinks. Size: 15-16 ounces

19. The Poco Grande -- The original and most commonly used frozen drink glass. Holds 14 oz.

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